The Diocese of Covington School Lunch program is currently seeking dedicated individuals to join our team in various positions within our school cafeterias. These important roles contribute to the successful operation of our school lunch program, ensuring the provision of nutritious meals to our students.
Positions Available:
- Cafeteria Managers
- Food Prep Staff, Cooks, Servers, Dishwashers
Locations:
St. Joseph, Cold Spring – Full-time Manager
Holy Cross, Covington – Part-time staff
St. Augustine, Covington – Part-time staff
Holy Trinity, Bellevue – Part-time staff
Responsibilities:
- Cafeteria managers: daily responsibilities include managing the cafeteria, supervising staff, ensuring compliance with the National School Lunch Program (NSLP) and state health and food safety standards, overseeing food preparation, and maintaining a clean and organized environment.
- Food Prep Staff: Responsibilities include assisting with food preparation, such as cutting vegetables, portioning food items, and assembling trays or lunch packages according to guidelines.
- Cooks: responsible for cooking and preparing meals following established recipes, ensuring the quality, taste and presentation of the food served.
- Servers: Responsible for serving meals to students in an efficient and friendly manner, maintaining portion control, and ensuring compliance with food safety regulations.
Requirements:
- High school diploma or equivalent. Relevant certifications or culinary education is a plus for certain positions.
- Prior experience in a food service or cafeteria setting is preferred but not required for all positions.
- Knowledge of NSLP guidelines and state health and food safety regulations is desirable for managerial positions.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication and interpersonal skills.
- Ability to work well in a team and individually.
- Reliable and punctual.
We offer competitive compensation and benefits packages for eligible employees. The exact details will be discussed during the interview process.
To apply for any of the cafeteria positions, please go to https://covdio.org/employment/, School Related Openings, Employment Application Non-Teacher, send completed application to: Diocese of Covington, Attn: Laura Hatfield SLP Director, 1125 Madison Ave, Covington KY 41011.